Florence: Premium Pasta and Gelato Cooking Class
1.Florence: Premium Pasta and Gelato Cooking Class
At Towns of Italy Cooking School, you’ll make two fresh pastas with English-speaking chefs such as Roberta, Lisa, Jon, or Tommaso, watch gelato being made, and eat your work with wine. The premium option adds a Central Market visit, seasonal tastings, ragù, pesto, and tiramisu.

“Roberta was an amazing host, teacher, comedian and chef. I learnt so much and had a great time. I can’t wait to try the dishes at home!”






